CULINARIES x YARD
YARD Festival 2026 - Fête du vin naturel et du bien manger à Paris
4e édition
Beschreibung
[fr_FR]
Salon & fête du vin naturel et du bien-manger | 30+ vignerons by Culinaries & artisans de la gastronomie by Terroirs d'Avenir | 150+ cuvées & produits à déguster | Chef en service continu au YARD | Paris 11e
|[en_GB]
Natural wine and gastronomic food fair and festival | Over 30 winemakers by Culinaries and food artisans by Terroirs d'Avenir | Over 150 wines and products to taste | Chef on residence throughout the day at YARD | Paris 11th arrondissement
|[en_GB]Natural wine and gastronomic food fair and festival | Over 30 winemakers by Culinaries and food artisans by Terroirs d'Avenir | Over 150 wines and products to taste | Chef on residence throughout the day at YARD | Paris 11th arrondissement
YARD Festival, fête du vin naturel et du bien manger 🎉🍷
The YARD Festival #2 is an open-to-all natural wine and gourmet products fair featuring standout winemakers and artisans.
A Sunday celebration of fine dining and fine drinking, centered on top-notch tastings and conversations with the women and men working to preserve and showcase our terroirs!
YARD Festival, it is...
👩🌾 30 winemakers and producers to meet on site
🍽️🍷 150+ wines and products to taste on all booths
🛒 A takeaway shop
LES VIGNERONS & ARTISANS DU FESTIVAL
LES VIGNERONS PRÉSENTS
BEAUJOLAIS : Jean Foillard, Cyril Alonso, Nicolas Chemarin
JURA : Philippe Chatillon
VALLÉE DE LA LOIRE : Jean-Pierre Robinot, De Vini (Christophe Bosque), Les Vignes du Fresche
CHAMPAGNE : Éric Collinet
VALLÉE DU RHÔNE : Les Grandes Serres
BORDEAUX : Château Frédignac
ALSACE : Théo Einhart
LANGUEDOC : Fond Cyprès
SUD-OUEST : Danis dans la Vigne, Ferme du Bois-Moisset
ITALIE : Azienda Agricola Le Coste
LIBAN : Sept Winery, Mawj Wines
GRÈCE : Sous le Végétal
INTERNATIONAL : Cuvées spéciales by Culinaries (multivignerons, multirégions)
MÉDIA VIN
Raisin, l'app du vin naturel
BOISSONS & SPIRITUEUX
Brasserie BAPBAP
Vivant Kombucha
Théroir, thés chinois d'exception
Distillerie Sentema
LA FOOD BY TERROIRS D'AVENIR
Patte de Jambon Kintoa de la Coopérative Belaun
Huître de Normandie de Monsieur Jean-Paul
Truite de Banka
Profil Grec et ses huiles d'olive
Salaisons de la Maison Laborie
Anchois Olasagasti
Lemon Story
Séléction de fromages
Séléction d'épicerie fine
Et quelques suprises !
WINEMAKERS & PRODUCERS LINE UP
Just a little more patience, the line-up for the show will be revealed soon! To find out more, visit this page in a few weeks, or follow us on Instagram.
TICKETS
All admission tickets include free tastings at all booths (food and wine). The flocked glass given to you at the entrance is free!
PRICES - INDIVIDUALS
👉 €25.00 incl. VAT
PRICES - PROFESSIONALS
👉 £15.00 incl. VAT when you order your ticket in advance from this ticket office
👉 £25.00 incl. VAT on the day, single price at the door
No refunds will be issued. By writing to event.paris@culinaries.fr, you can request to transfer your ticket to another participant.
WHERE ?
YARD Cave & Restaurant - Festival entrance (you'll need to pass through to pick up your wristband!)
6 Rue de Mont-Louis, 75 011 Paris
Metro 2, Bus 71: Philippe Auguste
Métro 9, Bus 56 : Charonne
Metro 3: Père Lachaise
Studios Le Petit Oiseau Va Sortir
The exhibition takes place in the superb photo studios of Le Petit Oiseau Va Sortir, emblematic players in the Mont-Louis district! You want to rent the space for your own event ? Click here to contact them !
Kontakt
Press & Media
Contact us at presse@culinaries.fr